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Towards new biomarkers of seafood quality and provenance
Seafood provides a range of nutrients essential to human health, yet its quality largely depends on local environmental conditions. Furthermore, seafood provenance is often prone to uncertainty due to mislabelling of imported products or illegal fishing practices.
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Impact of climate change on juvenile fish: an aquarium experiment
Global warming affects fish through multiple direct effects, however the indirect effects of temperature on fish diet on growth and survival remain unclear.
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Ecological benefits of marine parks in Australia
Australian Marine Parks represent a mosaic of sanctuary zones encompassing a wide variety of marine habitats and iconic fish and invertebrate species. However, their net benefit on marine biodiversity varies greatly between regions, ecosystems and the species considered.
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