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Honours project: Evaluate the leaching behaviour of PFAS from contaminated soil stabilised and solidified with cement and graphene.
Honours project: Discover how the biochemistry and physiology of grape berries respond to extremely high temperatures.
Honours project: Learn cutting-edge morphometric methods to examine the vertebral column diversity using sphenomorphine skinks.
Honours project: Uncover the morphological features, genetic diversity and the host- pathogen relationship among bacteria and stone fruits.
Honours project: Study the biology of psyllium, a plant whose seeds are used as a key ingredient in the gluten-free food industry.
Honours project: Explore the interactions encountered during winemaking by creating artificial diversity systems and investigating the effect of adding or removing yeast species has on malolactic fermentation.
Honours project: Can you help find the missing link in grape berry biochemistry?
Honours project: Help us understand disease progression and cultivar-specific grapevine defence responses to Shiraz Disease.
Dr Chitchanok Chuengsatiansup and Dr Markus Wagner from the School of Computer Sciences have recently been awarded funds from the Google Research Scholar Program.
Honours project: Help reduce the environmental contamination caused by fire-fighting foams.