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News: Honours projects - Kapil Chousalkar

Transmission of Salmonella from broiler breeder to progeny

Posted on Jan 1 2020 by admin

Honours project: This animal science project aims to understand the prevalence of Salmonella in meat type breeder flocks and their progenies.

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A sweet treat? Salmonella in raw egg based desserts

Posted on Jan 1 2019 by admin

Honours project: Combine your interest in food science, animal science and biomedical science by investigating the the behaviour of Salmonella in mousse, tiramisu, and custard.

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Viable, but non-culturable bacteria: Understanding the risks for food safety

Posted on Jan 1 2019 by admin

Honours project: This project aims to determine the ability of viable but non culturable bacteria to cause disease.

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Exploring the interactions between Salmonella and Campylobacter species

Posted on Jan 1 2019 by admin

Honours project: Characterise both intra- and intercellular interactions between Salmonella and Campylobacter.

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