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‘Game changing’ salt tolerant wheat set for field trials
![Salt tolerant wheat](/sites/default/files/styles/ua_landscape/public/media/images/2020-03/news-salt-tolerant-wheat.jpg?h=6eb229a4&itok=_i3ChNk0)
Field trials will begin at Roseworthy and Red Hill for a new type of salt tolerant bread wheat that has the potential to boost both the yield and profit of Australian and international crops.
[Read more about ‘Game changing’ salt tolerant wheat set for field trials]