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High sodium wheat for disease resistance?

In the course of ongoing salinity tolerance research, we observed variation for leaf and stem rust resistance that seemed to be related to a novel trait for sodium accumulation in bread wheat. 

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Release of PFAS from selected consumer products and building materials waste

Per and polyfluoroalkyl substances (PFAS) are manmade chemicals with unique properties.

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Cost-effective remediation strategies to reduce release of PFAS from contaminated soil

Per and polyfluoroalkyl substances or PFAS are synthetic organofluorine compounds with unique properties and widespread applications in different industries.

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Why does Pyrenophora teres cause net blotch disease in some barley plants and not others?

Net blotch disease in barley

Honours project: Investigate the toxins produced by Pyrenophora teres that cause net blotch disease in barley.

[Read more about Why does Pyrenophora teres cause net blotch disease in some barley plants and not others?]

Evaluation of soybeans as a crop in South Australia

Soybean in pot

Honours project: Join a team of researchers to evaluate the potential of soybeans to be grown in South Australia.

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Using epigenetics to breed for enhanced reproductive, abiotic and/or biotic traits in cereal crops

Using epigenetics to breed for enhanced reproductive, abiotic and/or biotic traits in cereal crops

Honours project: Various projects suitable for students interested in learning more about plant breeding, genetics, molecular biology, abiotic and biotic stress, and/or plant reproduction.

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Improving nodulation by understanding effects of fertiliser and soil type survival of rhizobia

On average, legume crops fix about 100 kg N per hectare, which equates to $4 billion annually in Australia.

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What causes oedema in brussels sprouts?

Oedema in brussel sprouts

Honours project: In collaboration with AE Cranwell & Sons, investigate the causes of oedema in brussels sprouts.

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Science Education projects available for Honours

Students in lab

Honours projects: Science Education projects to suit your interests.

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What keeps native bees from expanding their pollen diet?

Worldwide, many bee species specialise on floral resources from local native plant species, and do not incorporate pollen from introduced species, including crops, in their diet. 

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