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Uni bus schedules changing
Intercampus and after-hours shuttle bus services have updated timetables from Monday 13 July.
Westpac Future Leaders Scholarship program - applications open
If you’re considering postgraduate study next year, apply for a Westpac Future Leaders Scholarship today. Applications close 2 September.
[Read more about Westpac Future Leaders Scholarship program - applications open]
Scientists in the news this week: July 10, 2020
Here are the stories of University of Adelaide scientists and science graduates in the news this week.
[Read more about Scientists in the news this week: July 10, 2020]
Participants wanted for wine tasting
Regular wine consumers wanted to participate in sensory trials to help research into smoke tainted wines.
Call of the wild
Episode 4, In Their Element Podcast
Meet science graduate Jacob Maher, who was sure his career was going to be finding out who's who in the zoo, but graduated with a passion for all things nature.
Using Recycled Rubber to Stabilise Adelaide's Expansive Soil
Discarded tires are among the most significant and most problematic sources of solid waste, owing to extensive production and their durability over time.
[Read more about Using Recycled Rubber to Stabilise Adelaide's Expansive Soil ]
Bridge Hub 2020 Water challenge
The Bridge Hub 2020 Water Challenge is offering the opportunity for researchers to make a difference, solve real life water problems across the agrisystem – and win prizes and investment. Applications close 7 August.
Video: Shape-Shifting Sea Snakes
Environment Institute researchers are using comparative approaches to understand how phenotypic diversity evolves by the process of natural selection, using a surprising group of animals: sea snakes.
Scientists in the news this week: July 3, 2020
Your round-up of University of Adelaide scientists and science graduates in the news this week.
[Read more about Scientists in the news this week: July 3, 2020]
Bottled botanicals
Episode 4, In Their Element Podcast
Meet agriculture and winemaking graduates Laura and Brendan - they're taking the wine and spirit industry by storm and creating their very own 'Big Label Energy'.