News: School of Agriculture Food and Wine

2021 School of Agriculture, Food and Wine prize night

2021 School of Agriculture, Food and Wine prize night winners

Winners announced from the 2021 School of Agriculture, Food and Wine prize night.

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Ali Gill’s unlikely journey to a hemp PhD

Ali Gill on Horizon placement at Advanta Seeds in Toowoomba

When Ali Gill enrolled in a science degree, she never thought she’d go on to pursue a PhD to determine the drought tolerance and water use efficiency of industrial hemp.

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Seeking eco-warriors to create award-winning videos

Young Scientist of the Year St Aloysius students

High school students have the opportunity to be named the University of Adelaide Young Scientist of the Year and win themselves cash prizes by making a short video about an environmental problem or solution.

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Durum breeding program to grow with Australian Grain Technologies

A durum crop in New South Wales. Image courtesy of GRDC.

Durum Breeding Australia has announced that Australian Grain Technologies Pty Ltd has been awarded the licence to take the durum breeding program forward.

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MOU to support sustainable growth of the Barossa wine industry

Shiraz grapes - Kristin Nutting from Pixabay

A landmark Memorandum of Understanding between the University of Adelaide and Barossa Grape & Wine Association has been signed today at The Barossa Cellar.

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Scientists named as environmental influencers

Professor Bob Hill

University of Adelaide scientists have been named among South Australia’s most influential people in the environment sector.

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Fighting frost: Minimising the impact on Aussie crops

Image illustrating the general appearance of the frost nursery including different experiments and multiple times of sowing in Loxton, South Australia.

Researchers have analysed the performance of varieties and advanced breeding lines of wheat and barley in response to frost in different environments.

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Future Fellowships to boost agriculture and earth sciences research

Roseworthy wheat crop

$2.5m to advance research on enhancing crop salt tolerance; gene regulation in wheat; and the interplay between tectonics, climate and resources.

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How is drought affecting cereal plants such as wheat and barley?

Wheat in glasshouse

Scientists have summarised seven years of research published in more than 20 international journals, on the effect of drought on cereal plants.

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